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Wild Garlic Base
250g of Garlic leaves washed and patted dry with a clean tea towel. This might look like a lot but it reduces down dramatically. Blend in a food processor and add in 75ml Olive oil
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Easy Pickles
Salting your pickles will help retain their crunch, but is not essential and you can get great pickles without doing this step. Cut 1 medium red onion into 3-5mm slices, 1 large br
super easy
Asparagus and Spring Onion Kebabs
Set your grill to 225-250 degrees for direct and indirect cooking. This is such a light and refreshing dish. Try and get medium sized asparagus, about as thick as your finger and s
super easy
Dirty Allium
These are perhaps one of the most under rated ways to cook any kind of allium and by that I am only referring to onions, garlic and leeks. Edible Allium only. You need to think abo
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Grilled Courgettes
Prepare your grill for direct grilling at 225-250 degrees C and also set up an indirect zone. Depending on how you prepare them and cook them, courgettes can be a bit soggy. Saltin
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Roast Cauliflower
Cauliflower is internationally versatile from a culinary perspective. It is delicious roasted. Don’t get me wrong, cauliflower cheese is good, but this is better. You can use bro
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Stuffed Peppers
Set your grill to grilling temperature 225-250 degrees C and create a direct and indirect zone. Stuffed peppers have a bit of a kitsch image, not always given the consideration the
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Potato Salad
How many varieties, colours, sizes and textures. The texture is almost as important as the concept of the potato itself. Versatile too. It is an important vegetable too, not just f
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Corn On the Cob
Get you grill to 230-250 degrees c and create an indirect zone. Do you need to make up any herb butter. Best you do this part first. Its just butter with whatever you want blended
super easy
Beans Gigantes
Set your grill up for indirect cooking and aim for a temp of 130-150 degrees c. This is such a great dish for sharing or indulging yourself alone, it can be eaten hot or cold and i
