Sherry Cobbler Royale

This is a turbo charged version for the more capable late afternoon drinker. Favoured just as the grill is lit, facing the sun and listening to and discussing Harry and Meghan with friends – be interesting to see how long that is current for.

  • 10ml Lemon juice
  • 25ml  syrup
  • 25ml Olorosso
  • 25ml Pedro Ximinex
  • 150ml  Champagne – at the end! Or use Cava or Prosecco.
  • Garnish: Lime slices, mint

The Process;

Add the lemon, orange and syrup to a mixing tin and shake.

Fill a long glass 1/3 full with crushed ice, then add the Sherry and mix briefly, top up with the Fizz.

Garnish with fruit and a mint sprig.

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Adjust Servings
10ml Lemon juice
25ml Syrup
25ml Olorosso
25ml Pedro Ximinex
150ml Champagne
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