Standard Pork Rub

This works well with a pork shoulder, leg or ribs.

Mix all the ingredients and cover your meat so there is a light covering all over2, making sure you get into all the bits you cant readily see.-

Spray with the water sprayer so the surface is just moist, you don’t want water running off the meat.

Place in a tray in the fridge. Ideally leave for at least 4 hrs, overnight if you can.

Spray again before you put the meat on the grill.